Breakfast Sample Menu AN ASSORTMENT OF TEAS, COFFEE, JUICES, FRESH FRUIT, HOMEMADE SCONES, SEED LOAFS, AND WARM CROISSANTS WITH CHEESE AND PRESERVES. STUFFED OMELETTE Filled with Cheverie Mushroom and Garlic BUTTERMILK PANCAKES Served with crispy Bacon, Ricotta and figs preserve. AVOCADO FRENCH TOAST Served with Bacon and Hollandaise Sause EGGS BENEDICT Crab and Avocado SIMPLY DELICIOUS BREAKFAST BOARD Boiled or scramble eggs, bacon, fresh fruit, cheese, maple syrup, sausage, granola, fried tomatoes, waffles Lunch >>
