Breakfast Sample Menu BAKLAVA FRENCH TOAST Brioche French toast layered with Pistachios, Honey & Cinnamon. SMOKED SALMON TARTINE Served on sourdough with Creme Fraiche fried Capers and Dill. CHIA SEED PARFAIT Topped with toasted Coconut and Berries. SHAKSHUKA Eggs poached in a spiced middle eastern tomato sauce finished with Goats cheese and served with warm pitas for dipping. RICOTTA AND FIG TOASTS Toasted cinnamon bagel topped with fresh figs, creamy ricotta and honey. SPINACH AND FETA OMELETTE Fluffy omelette filled with fresh spinach and feta cheese. LEMON RICOTTA WAFFLES Light waffles with lemon zest and a dollop of ricotta. Lunch >>
