Lunch Sample Menu

Bowl containing poke salad with radish, cucumber, chopped green onion, mango, sliced jalapeño, chopped beef, sesame seeds, and spicy sauce, with chopsticks and avocado half beside it.
Crab cakes with lemon wedges on a black tray, served with a bowl of pink tarter sauce and saltines, garnished with parsley and accompanied by a glass of water.
Snacks On Deck >>