Snacks on Deck and Appetizers
PRAWNS’ STARTER WITH A SWEET AND STICKY HONEY GLAZE
CAPRESE SKEWERS WITH BALSAMIC GLAZE
SCALLOPS
Green Chilli & Coriander Salsa, Peach and Buttermilk
MUSHROOM AND NUT PARCELS
CHICKEN WRAPS
VEGAN SPRING ROLLS
CHILLI GARLIC PRAWNS STARTER
SNACK PLATTERS
SALMON, CAPERS AND SOUR CREAM ON BAGUETTE SLICES